Today we’d like to introduce you to Berna Celik.
Berna, we appreciate you taking the time to share your story with us today. Where does your story begin?
Cakelando was born from a lifelong passion that started in my childhood—I’ve always loved creating beautiful desserts and seeing the joy they bring to others. That early love for baking eventually led me to pursue professional pastry courses, where I deepened my skills and learned the craft from experts. I began taking on real cake orders, which gave me hands-on experience and helped me understand what people truly look for in a celebration dessert. With that foundation, I built Cakelando into a full-service bakery known for its handcrafted cakes, cupcakes, and sweets. Today, it’s a place where creativity, quality, and a personal touch come together to make every occasion memorable.
Can you talk to us a bit about the challenges and lessons you’ve learned along the way. Looking back would you say it’s been easy or smooth in retrospect?
It definitely hasn’t been a smooth road, especially as Cakelando is still in its early stages. One of the biggest challenges has been creating custom cakes—every order is different, and each customer has unique expectations in terms of design, flavor, and presentation. It takes a lot of time, precision, and creativity to bring those visions to life, often under tight deadlines. Managing everything from sourcing the right ingredients to handling last-minute changes has been demanding, but it’s also been incredibly rewarding. Every challenge has helped me learn and improve.
Appreciate you sharing that. What should we know about Cakelando Bakery?
Cakelando is a boutique bakery still in its exciting early phase, where we’re actively building the foundation of something truly special. We specialize in custom cakes and handcrafted desserts that are made with love, creativity, and close attention to detail. What sets us apart is our focus on personalization—every order is unique, and we take pride in turning each customer’s idea into a beautiful, delicious centerpiece. While we’re still growing and shaping the business, our goal is clear: to become known for unforgettable flavors, stunning designs, and a warm, welcoming experience. I’m proud that even at this early stage, Cakelando reflects a strong commitment to quality and heart. For those seeking something truly special, we’re here to make life’s sweet moments even sweeter—one cake at a time.
Alright so before we go can you talk to us a bit about how people can work with you, collaborate with you or support you?
As Cakelando continues to grow, I’m always open to connecting with people who share a passion for creativity, quality, and sweet experiences. Whether you’re a local event planner, café owner, content creator, or just someone who loves beautifully made desserts, there are plenty of ways we can collaborate. You can support us by following and sharing our work on social media, placing custom orders, or simply spreading the word. I also love partnering with other small businesses for events, pop-ups, or styled shoots. Every bit of support helps us build this dream, and I’m truly grateful for it!
Pricing:
- Custom Cakes 1-tier (serves 10–12): starting at $75 2-tier (serves 20–25): starting at $150 Themed or sculpted cakes: custom pricing available upon consultation
- Cupcakes Classic: $36 per dozen Decorated/Themed: starting at $48 per dozen
- Cookies & Other Treats Decorated sugar cookies: $3.50–$5 each (min. order 12) Dessert table assortments: available upon request
- Custom Orders & Quotes We offer personalized quotes based on your event, theme, and serving size. Advance notice of at least 5–7 days is recommended for custom cakes.
Contact Info:
- Instagram: cakelandobakery
- Facebook: Cakelando Bakery
Image Credits
Cakelando
Berna Celik
